Skip to main content
Search
生昌焙豆 Sang Roastery
咖啡豆 Coffee Beans
咖啡掛耳包 Coffee Drip Bag
咖啡用具 Coffee Wares
Back
咖啡用具 Coffee Wares
CHEMEX®
Glocal Standard Products (GSP)
Kinto
Rattleware
Others
手沖方法 Brew Guides
關於我們 About Us
Back
關於我們 About Us
生昌焙豆 Sang Roastery
咖啡原產地 Coffee Origins
批發或合作 Wholesale / Collaboration
生昌焙豆 Sang Roastery
咖啡豆 Coffee Beans
咖啡掛耳包 Coffee Drip Bag
咖啡用具 Coffee Wares
CHEMEX®
Glocal Standard Products (GSP)
Kinto
Rattleware
Others
手沖方法 Brew Guides
關於我們 About Us
生昌焙豆 Sang Roastery
咖啡原產地 Coffee Origins
批發或合作 Wholesale / Collaboration
生昌焙豆 Sang Roastery
咖啡豆 Coffee Beans
咖啡掛耳包 Coffee Drip Bag
咖啡用具 Coffee Wares
CHEMEX®
Glocal Standard Products (GSP)
Kinto
Rattleware
Others
手沖方法 Brew Guides
關於我們 About Us
生昌焙豆 Sang Roastery
咖啡原產地 Coffee Origins
批發或合作 Wholesale / Collaboration
Cart
咖啡原產地 COFFEE ORIGINS
Everything
Brazil
colombia
Ethiopia
Honduras
Hong Kong
Indonesia
mexico
Peru
Rwanda
uganda
Filter
Hong Kong
Everything
Brazil
colombia
Ethiopia
Honduras
Hong Kong
Indonesia
mexico
Peru
Rwanda
uganda
香港 Hong Kong
February 13, 2021
二月的第一個星期六，我們去了位於粉嶺的O’ Farm，目的就是要去看看香港土生土長的咖啡樹。
咖啡樹佔地不多，Mike就是利用這些小批次，不斷去試驗適合香港咖啡豆的處理方法。
Continue reading
Thanks for contacting us! We'll get back to you shortly.
Thanks for signing up!
Your Cart
Your cart is currently empty.
Click here to continue shopping
.
