Colombia Tropical Fresh by Café 1959 | Exclusive in HK
滿滿的威士忌風味，厭氧發酵完美地展現出pink bourbon的優雅細膩
| Process: Anaerobic Natural 厭氧日曬 |
Taste note: Whiskey barr...
滿滿的威士忌風味，厭氧發酵完美地展現出pink bourbon的優雅細膩
| Process: Anaerobic Natural 厭氧日曬 |
Taste note: Whiskey barrel, Pineapple, Plum
*Rest the freshly roasted beans for 7 days to enhance the best flavor & aroma